Our snack routine got stale, with all this time at home, WFH, cooking ALL the time. Who’s in charge of the pantry anyway?! Then we remembered Schermer Pecans, a treat from The Southern C summit a few years ago. Remember going to conferences? Someday…
Grown in Georgia, these deliciously fresh pecans will change how you look at snacks forever. Once you read about their legacy, history and their dedication to quality, you will feel even better about supporting this delectable regional and national treasure.
All photo credit: Angie Webb Photography |Floral arrangement by Steve McKenzie
Our first snacks were the Roasted and Salted Pecans and the Cinnamon Pecans (the Cocktail Collection) to accompany a Friday evening cocktail. There is a difference in pecans – Schermer Pecans are so fresh, nutty, just the right amount of salt and then cinnamon to tease the tastebuds.
